“After watching the Mobile Soup Kitchen in action, TYTHEdesign worked with a team of volunteers to redesign the interior space of the MSK. TYTHEdesign created new tools to reduce the inefficiencies at the service window. The volunteers and staff became more effective, less frustrated and were able to dramatically reduce the time needed to serve each client."
Anthony Butler, Executive Director of St. John's Bread & Life Mobi leSoup Kitchen.
“This was an interesting, hands-on and well presented class that taught me a few new techniques to come up with solutions that fit both your clients and your organization."
Korneel Bouma, attendee at Skillshare
Deisgn Thinking Workshop.
“Broadened my thinking on how to tackle problems.”
Jay Geneske, Ecoing Green, attendee at Skillshare Deisgn Thinking Workshop.